When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Drain off any excess grease. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Cook and stir until evenly browned. Add the diced mushrooms and cook for 5-6 minutes, until liquid is mostly reduced. Oriental Hamburger Rice Hot Dish Genius Kitchen hamburger, cream of celery soup, water, diced onion, soy sauce and 4 more Taco Rice Bake AshleyLecker onion, cheddar, brown rice, lean ground beef, Ranch Style Beans and 6 more Cream of Pork Chops BrandiSlavich instant white rice, cream of chicken soup, pork chops Youll need 2 cans of cream soup (chicken, mushroom, celery, etc.). I love the ease of this recipe. (photo 2) Add mixture to a greased 9x13 baking dish. Drain. Followed directions exactly. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Casseroles typically include three main components: a base that provides the main flavor and texture of the dish (in this case, the ground beef), an extender that helps thicken the dish (here its the rice), and a binder or liquid that holds it all together (such as the condensed soup). My only difference was I did not have beef broth so used water with 1 TBS of Worcestershire sauce and used Basmati rice. Sprinkle a can of chow mein noodles over the top for the last 15 minutes. Preheat oven to 350 and grease a 913 baking pan with nonstick cooking spray. Thank you for subscribing! Crumble the ground beef into a skillet over medium-high heat. Chicken Hamburger Casserole. Throwing the rest out. drain. Your email address will not be published. Thank you, My mother use to make this similar recipe when I was growing up and I always regretted not asking her how she made it. Used cream of mushroom. Will print it out. Bake uncovered for an additional 5 to 10 minutes or until the cheese melts. Bake 30-35 minutes. In a separate bowl, whisk together broth and soup until smooth. Good basic recipe. Mix well. Thanks in advance for your thoughts. Sounds like a recipe my mom made. Make it with chicken instead of ground beef. I found your recipe by Googling hamburger and rice casserole. Yes, really! 1 pound lean ground beef 1 small white onion cup green bell pepper cup celery 2 garlic cloves teaspoon salt Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. Ground beef rice casserole is an incredibly delicious and comforting dish. Dump-and-Bake Taco Casserole: https://www.theseasonedmom.com/dump-bake-taco-casserole/ (you can use ground beef here instead of the meatballs). To do this, make sure to allow the casserole to cool completely before transferring it to an airtight container or heavy-duty freezer bag. Prepare this recipe in advance and bake just in time for dinner. Im so glad that youll share it with a friend! Instructions. Stir the rice into the ground beef and soup mixture. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. Stir until the ingredients are well mixed. It's sure to become a family favorite dinner recipe! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Pour rice mixture into a 2 quart casserole dish that has been coated with nonstick spray.Bake uncovered at 350 degrees for 20 minutes. why not? All rights reserved. In a large skillet, heat beef and onion until no longer pink. I thought I was the only one who made dinners that my family passed on! 3- add all remaining ingredients, stir and put lid on Add in celery, onion and seasonings and cook until soft and meat is done. Hi, Rob! its one of my go-to recipes to make when I need to bring a covered dish. Season - Stir in flour, salt, pepper & mushrooms. Garnish with fresh herbs, if desired, and serve! Finally, the topping! Made it with ground lamb. I really like that you suggested leaving out the veggies and using steamed along side, as we really like our veggies tender crisp, and would have done it that way anyway. I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut), can condensed cream of celery soup, NOT diluted, (I use 2 packages (8.8 oz each) of Uncle Bens Ready Rice microwaved according to package instructions), (about 1 c. whole cereal before crushing), ground beef casserole, Hamburger Casserole, hamburger casserole with rice. The combination of ground beef, rice, cheddar cheese, cream of chicken, and creamy mushroom soup makes for a hearty meal thats sure to please any appetite. This looks yummy and healthy. Mix - Stir in soup and simmer for 10 minutes. do). No need to precook the rice or brown the chicken first - just mix and bake! Absolutely delicious! Cook until tender and whisk in the flour for 30 seconds. Also, you suggested types of rice to use is a welcome suggestion as we dont use instant rice. **Currently trying to figure out what I can add or put on top of this recipe bc I don't want to throw away the rest and waste so much food. I prefer to wait to mix the dry and wet ingredients together closer to baking time, since the rice will otherwise start absorbing some of the liquid and may have a bit of a gummier texture in the end. Its loaded with vegetables, lean protein and rice for a complete dinner that only requires a few minutes of hands-on time. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Discovery, Inc. or its subsidiaries and affiliates. Turned out great. Put in some soy sauce. Pour the rice mixture into the prepared dish. We have it for supper regularly 1.5 quarts is not enough. Home | What We're Eating | Hamburger Casserole with Rice, published on Mar 20, 2020, updated Oct 16, 2020. Set aside. From cheesy main dishes to creamy veggie sides, these casseroles highlight seasonal produce like asparagus, broccoli, kale and spinach. When you say put it in a skillet to mix. Uncover and top with chow mein noodles and bake for 15 more minutes. To replace frozen veggies, steam fresh veggies until tender crisp or use leftover veggies. Simmer on low 25 minutes. I appreciate you taking the time to let me know! Convenient, right? 4 cups of cooked rice, 2 cups before cooking, but it needs to be cooked before adding to the recipe. I've made this and have always used brown minute rice. Read more about me. Smelled great from the oven, and tasted even better. I didn't pour this recipe into a casserole dish, again why dirty another dish? Spread into prepared pan. Cover with a layer of cheese. Since youre using cooked rice, simply swap it out. Brown ground beef in 12-inch nonstick skillet over medium-high heat until thoroughly cooked, stirring frequently. Amount is based on available nutrient data. Season to taste. If you use the condensed Chicken Noodle Soup you dont need to drain the liquid. Cook the rice according to package directions and add to the casserole as directed in the recipe. Recipes like our Broccoli, Cheese & Rice Casserole and Creamy Cabbage Casserole are . So I guess I can't come close with anything else. Totally doable. You can skip the veggies in this recipe! It wouldnt be an old-fashioned casserole recipe without some grated cheddar cheese and a crunchy topping! In medium baking dish, combine all ingredients. A slight modification that's delicious using Cream of Chicken Soup, plus 1/2 Cup Sour Cream (Daisy), 1/4 Cup Water, and use Cooked Rice, No Broth or Pepper Flakes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Actual calories will vary. For those days when you just dont have the time or energy to pull together another meal! I'm not sure how I'll get it in the oven. scratching out time to make new recipes for yall this time of year. I used brown rice!! Garnish with fresh herbs, if desired. Brown your ground beef and set aside Leftovers can be refrigerated for 3 to 4 days or frozen for 2 to 3 months. Your picky eaters are going to love this busy day casserole! The flexible recipe can be adjusted to suit your familys preferences, so adjust the seasoning, pick your rice, and throw in your favorite veggies anything goes. Dont Forget to Share a Pic of What You Made! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Ive only tried this as written but any cream of soup should work just fine or you can make your own homemade cream of chicken or cream of mushroom soups. 1/2 a large can of tomatoe juice *For more information, tips, and answers to frequently asked questions, please refer to the post. How To Make Pioneer Woman Hamburger Potato Casserole? I had some cream of tomato soup with pumpkin leftover in the fridge so I will use that. 6- enjoy your quick yummy meal. First, cook the ground beef and onion in a large skillet. The simple ground beef recipe is an entire meal that bakes in one dish making it perfect for busy weeknights. Ill make this again. , I have so many other similar dump-and-bake dishes on the site, so you can scroll through and see if any of these sound good as well when you need a new idea: https://www.theseasonedmom.com/?s=dump, For a Mexican twist on this particular recipe, you can do exactly what you say above (but just omit the Worcestershire and use your favorite Mexican seasoning like a taco seasoning or just a combo of chili powder, cumin, paprika, etc.). Preheat oven 350-375 degrees. Any ideas? Prepare two medium casserole dishes by brushing a layer of olive oil across the sides and on the bottom. It was too small. Preheat the oven to 350F. of celery) then add a can of sliced mushrooms before baking. Please clarify4 cups rice, cooked is that 4 cups of raw rice cooked (to make 8 cups cooked) or 2 cups of raw rice to make 4 cups cooked? directions Brown hamburger; season with salt, pepper, garlic powder, and onion powder. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl. I agree with your family about the mushrooms (it's a texture thing with me), so we'll leave them out. Brown ground beef and onion. , I thought this stuff was really bad. Pre-heat oven to 350F. Thanks for coming to the rescue. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. 1/4 teaspoon red pepper flakes (optional). Let heat for 15 minutes then serve, topped with the toasted almonds. Add ground beef and cook until meat is browned. Combine the beef and onions with the onion soup mix, cream of mushroom soup, water, and rice and mix well. Hollow out 4 green peppers, add hamburger/rice mix, top with a little spaghetti sauce and mozzerella cheese. Cover the dish and bake 30 minutes. 2. When beef is about half cooked, add Its down-home, country-style cooking! 2023 Warner Bros. (photo 3) Cover with tinfoil and bake at 350 for 1 hours. Dump in the cream of mushroom soup. Your email address will not be published. easy ground beef recipe, ground beef casserole, Ground Beef Recipe. stays inside to cook the rice through. Add your ground beef mixture to bottom of a 9"x13" pan and sprinkle with some salt and pepper. Combine the diced tomatoes, cream of chicken soup, cream of mushroom soup, cooked rice, and Worcestershire sauce in a large mixing bowl. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. I am trying this recipe this today to take to a friend. Hi Blair, I was looking for a ground beef casserole that didnt require pr browning of the beef, like my mom used to make. Drain any fat. It's so simple and easy to fix and is a comfort food to me. Sprinkle over top of the casserole. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. My husband ate a little bit. Since this casserole includes protein, veggies and a starch, you really dont need anything else on the side. Share Add review Required fields are marked *. Its in the oven now, I know it tastes great because I sampled it before I put it in the oven. Here you will find deliciously simple recipes for the every day home cook. While the ground beef is browning cook the noodles according to the directions on the package. Forgot to add I baked for 45 minutes as it was 1/2 recipe. Transfer the ingredients to the prepared baking dish. Learn how your comment data is processed. Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. Thanks! Salt and pepper while browning meat. . The rice will need too specify that it cooks within 15 minutes or less, or quick cooking. Let us know how it goes! Add ground beef and cook until meat is browned. Add ground beef and cook though. In a mixing bowl, combine cooked beef, prepared rice, and soup. I do it on the stove in a large frying pan. (photo 1) In a mixing bowl, mix ground beef, cream of chicken soup, cream of chicken mushroom soup, diced onion, chopped celery, chopped water chestnuts, uncooked rice, water, and soy sauce. Hers has instant rice so you add water after browning the beef. Combine remainder of ingredients with the hamburger mixture and place in a casserole dish. I've always cooked it on the stove top in a cast iron skillet with a lid. Thanks, Mandy. So yummy and easy to dump together. Plus, I negotiated a bunch Carefully remove from oven and top with crushed potato chips.Bake uncovered another 5 minutes. Or marinara sauce? I did add diced green pepper and onion, otherwise followed recipe to a T. Will make this again. I will definitely be making this again! ~Melisha. Really? My mom has been making this casserole for as long as I can remember. Can this be frozen? Pour the remaining can of crunchy Chinese . Drain any excess grease then add the tomato paste. share with you here that takes so much time. Dori Jackson, Gulf Breeze, Florida Go to Recipe 24 / 30 Taste of Home Fontina Chicken & Pasta Bake Eat it tonight, or freeze it for later. baking dish. We had this last night and it was great. I've been making this recipe for nearly 30 years, tho instead of uncooked rice, we used leftover cooked rice, and didn't add the broth to the mixture. You dont even have to boil the rice or brown the meat! Do not nibbling) all of those savory recipes the day before, some sweet buttery It Tastes a bit different then the baked though. 61 Slow-Cooker Chicken Recipes That Will Save Dinner Tonight. Dont have diced tomatoes? Just have to coach my sweetie, broken hips sure change a life!!! Bake at 400 degrees covered 30 to 45 minutes. Do you have a sous chef in your back pocket? Thanks! I just dont know exactly when that will be, so just keep an eye on it. Hi, Teresa! Just made this on the stove top. Yes to basmati and yes to make-ahead prep! I may add broccoli and cheese to my leftovers bc I have A LOT and need to save it. I made this with the mushrooms and cream of mushrooms. We love it. Stir until combined. I make a recipe similar to this but I use instant rice. Addcream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Well, the cooking part isnt that hard (I LOVE that part), its the photography Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. rice is tender. Yes. In a small bowl, combine soups, water, soy sauce, and worchestershire sauce. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Instructions. Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. Can I use uncle Ben's ready rice in place of uncooked? Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. This casserole is a full meal itself, especially with the addition of veggies. Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. Make sure valve is set to sealing. Use fresh bell pepper, onion, celery, and garlic for the best flavor. Dump in the green beans (if using). Chicken & Noodles (Stove-Top or Crock Pot). Use garlic powder or onion powder, or leave them out altogether. Step: 2. Thank you for sharing, this is a very simple and quick to put together recipe. How To Make Old-Fashioned Cabbage Casserole. Do you mean on heat? It doesnt need to be fancy, but you really want something thats stick-to-your-ribs good. Please read our disclosure policy. Any recommendations for not using the cream of celery soup? Repeat with the meat and macaroni. Thank you for the New Meal. To stretch the meal or feed a crowd, add in one of the following: Side Grilled or boiled corn on the cob or steamed veggies are the perfect addition! You are welcome! SpendWithPennies.com. Simple comfort food everyone will love. Cook the sausage until lightly browned, about 5-8 minutes, stirring occasionally. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Thanks. Thanks for commenting, and I hope you enjoy the dish! Yes, brown rice works in this recipe. But anytime I'm using brown rice where it calls for white I cook the rice and broth together in the oven for an hour at 400 and then mix everything else in last and make sure it's all hot. If using cooked rice how long should it bake ? supper so guess who got suckered in to making buttermilk pancakes instead?? Uncover and add shredded cheese to the top, bake again until cheese is melted. are thoroughly incorporated. Beware. Brown the ground beef in a large pot over medium-high heat. will make this again! You don't need to chop it too small, just into pieces that are small enough to eat easily and remember that it will shrink some as it cooks. Steps: In a small skillet, saute onion in oil until tender. Cream of asparagus soup is combined with eggs, milk, and dijon mustard for a creamy, savory custard. I use them on other casseroles, too. She uses American cheese, but I make it with mozzarella. I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. I saw one reader's comment about adding soy sauce at the table so instead of adding salt, I added Worcestershire sauce. Cant have onions or garlic? Thanks for sharing. Thanks! Flavor was excellent but the rice was crunchy even after an extra 30 min and extra liquid. Add some corn, peas, carrots, mushrooms, etc. This has quickly become our favorite recipe. Thanks for giving up a Saturday for new recipes! i hope i didnt ruin it. Once hot, add the vegetable oil and sliced sausage. Freezer: Hamburger rice casserole stores well in the freezer for about 2 months, but the texture may change slightly. I put onion, zucchini, and celery in the casserole. We eat a lot of Chinese food, so Im sure my family would love it. Delish! In a large frying pan, brown ground meat with finely shredded carrot until meat is completely cooked. Once thawed, warm up leftovers in a 350F oven for about 20 minutes or until heated through. 2. Made this last night. Simply click on the link, and youll be taken directly to the recipe post with step-by-step in process photos. My only comment is that they always take longer for prep time. I need to prep and cook 3 hours later. Add the onion and peppers to the pot and stir to combine. Had double layer of neavy duty foil. Add the meat mixture to the soup mixture. rub with butter. Mix in cooked and drained noodles and transfer this to a buttered baking dish. Chicken and rice casserole was first introduced by the Campbell's soup company. I don't care for mushrooms. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. Any cream of soup will work in this recipe, To replace frozen veggies, steam fresh veggies until tender crisp or use leftover veggies. Hi there! 45 mins Preheat oven to 350 F. Butter 2 quart casserole dish. Let me know how you like it. Step Two: In a skillet warm olive oil on medium heat. Instructions. I am so glad your family loved it! Cover, and bake for 15 minutes. I also make my own broth and had some beef broth in the freezer that I added. Combine the cooked beef, onion, celery, soy sauce, oregano, and soup in the crock pot. Pour meat mixture into a 913 pan and top . Disclosure: This post may contain affiliate links. 1- cook ground beef and drain document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Drain. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. Brown: Cook the beef, onion, celery, and butter in a large skillet. The casserole is done when the rice is tender and the cheese has melted on top. *The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1.25 cups of hamburger rice casserole. This is a solid dish. Heat a large skillet over medium heat. has this been tried in an instant pot? Im wondering if there would be an easy way to modify it to be Mexican tasting instead of Italian tasting. Replace ground beef with ground chicken (or rotisserie chicken). Tina, I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. During the final 5 minutes of cooking, remove dish from oven, uncover, and sprinkle with mozzarella and Parmesan. Cook for five minutes. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Since this casserole includes protein, veggies and a starch, you really dont need anything else on the side. I think I'll be dreaming of it. Got this saved, and ready for the next meal. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Add extra herbs and spices to give your casserole extra depth of flavor. For a creamier casserole, omit the can of condensed tomato soup and replace it with a can of condensed cream of mushroom soup (or other creamy condensed soup). Reduce heat to low; cover and simmer 15 to 20 minutes or until rice is tender and liquid is . Season with salt and pepper to taste, and enjoy! Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice. 8" x 12" pan or 2 Quart. This sounds really good, going to try it tonite. Use two that you enjoy! In a microwave-safe dish, whisk together water and soup mix. Put in 9x13 baking dish. 9"x13" Casserole Dish Ingredients 1 pound lean ground beef 1 onion diced 1 can mushrooms sliced, drained 1 clove garlic minced teaspoon oregano 10 ounces spinach chopped, frozen and squeezed dry 1 cup instant rice 1 cup water 10 ounces cream of celery soup condensed cup sour cream salt & pepper to taste 1 cup mozzarella cheese shredded Ground beef Thank you so much for sharing! This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! This can also be reheated in the microwave. Thanks for your note! I don't know how this could be converted to a slow cooker Pour soup mixture and rice into skillet and stir until all ingredients By then you'd be done cooking in the skillet but it doesn't really matter because it would only be in there long enough to mix. I guess this is a depression era food, because its something my mother taught me. Cook rice. This is a favorite and reminds me of my late,dear Mother. ground beef or 16 oz ground sirloin, salt, pepper and. Its a hit in my home! Found this on search for recipe using some already mixed ground beef with uncooked rice I had. This casserole is really simple, so just substitute one ingredient for another that you love! After the time is up, take the foil off and sprinkle shredded cheese on top. Can't wait to try this! This is delicious! In a separate bowl, stir the cream of chicken mushroom soup, tomato sauce, and corn. Family loved and husband said it was just like an original Hamburger Helper dish. Add the cream, broth and seasoning and continue to cook on saute until bubbling and thick. One Pan Bourbon & Bacon Braised Chicken Thighs Dripping Roast Beef Sandwiches with Melted Provolone Easy One Pan Beef Roast with Vegetables Slow Cooker Short Ribs Didn't find the recipe you're looking for? Preheat oven to 350. DO NOT ADD SALT! Add the flour and cook for an additional 3 minutes, stirring occasionally. Ingredients 3 large boneless, skinless chicken breasts 2 14.5-oz cans chicken broth 2 10.5-oz cans cream of celery soup 1/4 cup butter, melted 2 cups uncooked white rice 1 teaspoon salt Remove the meat to a plate and drain off grease. Instructions. Well, when cooking rice in a pressure cooker, you use one cup white rice and one cup water. Kinda taste like a french dip sandwich. Such a fan of this meal I make it a lot, Made this last nite 7/17/19 forgot to add the chips but it was delicious just the right comfort food I needed You have to cook the rice first on the stove top, fry the burger and any veggies, add the soup/ liquid to the burger then mix it with the rice. Allow to rest for 5 minutes before serving. Nice suggestion with the French Fried Onions. (Again, ingredients that were on hand.) Cheesy Hamburger Rice Casserole is a hearty and delicious dish made with ground beef, cream of chicken and cream of mushroom soups, onion, bell pepper, celery, rice, tomatoes, cheese, and more. It would also be nice if there was no complaining about dinner and the kids actually loved it. I made this for dinner last night. At the bottom of each recipe is a link to the recipe post on FindingTimeToFly.com. Set aside. Youll want to reduce the liquid if the rice it already cooked. Yes, the rice should be cooked before adding it to the casserole. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I love this dosh so much, and its leftovers, that I am making it again. Brown hamburger meat. She calls it Chinese Beef Rice. I also used Cream of mushroom soup because I just thought that with the celery already in the dish Cream of Celery would be too mych. Preheat the oven's broiler. Heat a large skillet over medium heat. the fridge was slap dang full of food. Keep the instant pot on saut and add the butter, onion, garlic and mushrooms. For something sweet and savory, opt for maple bourbon brussels sprouts. It messes up the rating system for those of us that are looking for legitimate reviews of people who HAVE TRIED the recipe.
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